Mango Cake

£34.99

  • 8-Inch Cake: Approx 10 Serving
  • 10-Inch Cake: Approx 12 Serving

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DESCRIPTION

Mango Cake by The Bakers Shop:

Mango cake is a tropical delight that embodies the bright, juicy flavors of fresh mangoes in every bite. This cake is light and moist, often with a fluffy sponge base that complements the natural sweetness and tang of mangoes. It is typically layered with whipped cream or mango-flavored frosting, enhancing the fruity taste and creating a balance of sweetness and creaminess. Some versions incorporate fresh mango chunks or puree between the layers, adding a burst of authentic flavor and a delightful texture to each forkful. The bright yellow hues of the cake make it visually appealing, radiating warmth and a touch of summer.

Decorations on a mango cake can range from minimalist, with smooth frosting and a glossy mango glaze on top, to more elaborate designs featuring swirls of mango cream, piped rosettes, or even slices of fresh mango arranged in a floral pattern. For an added twist, some cakes include tropical elements like passion fruit or coconut for a richer flavor profile. Mango cakes are perfect for various occasions, from birthdays and family gatherings to celebrations that call for a unique and exotic dessert. With its irresistible taste and vibrant appearance, mango cake brings a refreshing and indulgent experience to any dessert table.

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INGREDIENTS

Wheat Flour (contains Calcium Carbonate, Niacin (B3), Iron, Thiamine (B1)), Sugar, *Egg* Albumen, Glucose syrup, Emulsifiers(E472(b), E477, E471, *Soy* Lecithins(E322)), Raising agent (E450i, E500ii),Dextrose, Skimmed *Milk* Powder, Modified Maize Starch, Preservative (E202), Natural Flavouring.

 

For allergens, including cereals containing gluten, see ingredients in *Bold*.

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